St. James Place Grill opened its doors September of 1989 in Goose Creek South Carolina. Since then the restaurant has been serving a variety of locally-driven cuisine in a casual relaxed atmosphere. Before you begin with dinner, start with one of their great beginnings. From prime rib bites, stuffed mushrooms, Buffalo wings, crab puppies, chicken fingers, to the new fried pickles with a ranch dipping sauce, you are sure to find something to please.
Highlights from the dinner menu include a big customer favorite – select aged prime rib of beef that is deliciously different because it’s slow cooked 12 hours in an Alto Sham Oven to preserve its delectable natural juices or you can try the St. Croix steak that is marinated in fruit juices, fresh garlic, soy sauce and spices. If you have a taste for seafood, choose the fried flounder, oysters, shrimp, or have a platter of Alaskan crab legs with butter sauce. Other entrees include chicken and shrimp fettuccine, chicken Sicilian, and taco burrito. The menu includes ten dinner specials offered seven days a week at ten dollars each.
For lunch, enjoy the many specials offered daily such as the St. James Special salad, fried and grilled pork chop specials, seafood casserole, chicken melt and chopped sirloin steak. The restaurant also has a variety of burgers and sandwiches to choose from. Join them later for the gathering time from 4 – 7pm and try one of their daily drink specials. St. James Place has a fully stocked bar.
The banquet room is available for private parties. Weather permitting you can also enjoy the outdoor seating patio. Everything on the menu is available for take-out.
Hours of operation: Monday – Thursday 11am – 10pm; Friday & Saturday 11am – 11pm; Sunday 11am – 4 pm.
St. James Place Grill
216-A St. James Avenue
Goose Creek, SC 29445